System Certification Services (SCS) is an independent third-party ISO Certification Body providing ISO 22000 Certification in Dubai. We certify organizations implementing Food Safety Management Systems (FSMS) to ensure food safety, regulatory compliance and customer confidence across the food supply chain, including food manufacturers, processors, restaurants, catering companies, hotels, distributors and food importers.
Dubai has become one of the Middle East's largest food trading and hospitality destinations. Thousands of food products enter the UAE through Dubai's ports, airports and logistics hubs before reaching restaurants, hotels, supermarkets, retailers and consumers. Food businesses are expected to maintain effective food safety management systems that protect consumers and comply with applicable food safety regulations.
ISO 22000:2018 is the internationally recognized Food Safety Management System (FSMS) standard. It combines food safety principles, hazard analysis, risk-based thinking, prerequisite programmes (PRPs) and HACCP principles to ensure food is safe throughout the supply chain.
Organizations operating within Dubai Municipality's regulated food sector, Dubai Industrial City, JAFZA, Dubai South, Dubai Wholesale City, Dubai Food Park and other food production and logistics hubs increasingly implement ISO 22000 Certification to strengthen customer confidence, satisfy retailer requirements and demonstrate internationally recognized food safety management practices.
System Certification Services conducts impartial third-party certification audits against ISO 22000:2018 using qualified auditors and internationally accepted certification requirements. Our certification process provides confidence that your Food Safety Management System has been independently evaluated by a competent Certification Body.
Implement internationally recognized food safety controls throughout your operations.
Support compliance with applicable food safety and regulatory requirements.
Demonstrate commitment to producing and supplying safe food products.
Strengthen business opportunities with retailers, distributors and international customers.
Factories producing packaged foods, beverages, dairy products, bakery items and processed food products.
Hotels, restaurants, cafés and hospitality businesses committed to safe food preparation and service.
Commercial and industrial catering organizations supplying safe meals for corporate, healthcare and educational sectors.
Organizations managing international food trade and supply chain operations.
Cold storage facilities, food logistics companies and distribution centres maintaining food safety throughout storage and transportation.
Retailers, supermarkets and food distribution businesses strengthening food safety management across their operations.
System Certification Services (SCS) follows an independent third-party certification process in accordance with ISO 22000:2018 and internationally accepted certification requirements. Our certification audits verify that your Food Safety Management System effectively manages food safety hazards and complies with ISO 22000 requirements.
We review your food business activities, products, processing operations, employee strength, operational locations and certification scope to establish the certification programme.
Our auditors evaluate your Food Safety Management System documentation, HACCP study, prerequisite programmes (PRPs), hazard analysis and organizational readiness.
An on-site certification audit verifies implementation of ISO 22000 requirements across production, storage, transportation, food handling, hygiene and supporting operational processes.
Where nonconformities are identified during the audit, corrective actions are implemented and verified before certification approval.
Following successful completion of the certification audit, an independent certification decision is made and the ISO 22000 Certificate is issued.
Annual surveillance audits confirm continual conformity, food safety performance and ongoing compliance throughout the three-year certification cycle.
Dubai serves as one of the Middle East's largest food trading, hospitality and tourism destinations. Food manufacturers, importers, exporters, restaurants, hotels, catering companies and retailers must consistently demonstrate safe food production and handling practices to meet customer expectations and regulatory requirements.
Organizations operating within Dubai Food Park, Dubai Industrial City, JAFZA, Dubai South, Dubai Wholesale City and other food production and logistics hubs frequently implement ISO 22000 Certification to improve food safety, strengthen customer confidence and support international trade.
A certified Food Safety Management System integrates HACCP principles, prerequisite programmes, operational controls, traceability and continual improvement to reduce food safety risks throughout the food supply chain.
Control food safety hazards from procurement through production, storage and distribution.
Many retailers, hotels and food buyers prefer ISO 22000 certified suppliers.
Support compliance with food safety regulations and customer expectations.
Demonstrate internationally recognized food safety management practices.
The cost of ISO 22000 Certification depends on several factors including organization size, employee strength, food processing complexity, number of operational sites, product categories, certification scope and audit duration. Audit programmes are determined using internationally accepted certification requirements.
System Certification Services provides transparent and competitive certification fees for food businesses throughout Dubai. Every quotation is prepared according to your organization's food safety activities and certification requirements, ensuring an efficient and cost-effective certification process.
The number of employees influences certification planning and audit duration.
The complexity of food production, handling and storage determines audit requirements.
Organizations operating from several locations require additional certification planning.
The products, services and food safety processes included determine the certification programme.
System Certification Services (SCS) is an independent third-party ISO Certification Body providing ISO 22000 Certification across Dubai and the UAE. Our experienced auditors conduct impartial certification audits in accordance with ISO 22000:2018 and internationally accepted certification requirements, helping organizations demonstrate effective Food Safety Management Systems.
We certify food businesses operating throughout Dubai Food Park, Dubai Industrial City, JAFZA, Dubai South, Dubai Wholesale City, Dubai Investments Park (DIP), Al Quoz, Dubai Airport Free Zone (DAFZA) and other commercial and industrial locations across Dubai.
Whether your organization manufactures food products, imports food ingredients, operates restaurants, manages catering services, distributes food products or supplies the hospitality sector, SCS provides internationally recognized ISO 22000 Certification that demonstrates your commitment to food safety, regulatory compliance and continual improvement.
Manufacturers producing dairy products, beverages, bakery products, confectionery, frozen foods, spices, meat products and processed foods.
Hotels, resorts, restaurants and hospitality groups implementing internationally recognized food safety management systems.
Industrial, airline, healthcare, educational and corporate catering organizations committed to safe food production.
Organizations importing, exporting and distributing food products through Dubai's international trade network.
Cold storage facilities, food warehouses and distribution centres protecting food quality during storage and transportation.
Retailers and supermarket chains strengthening food safety management throughout their supply chain.
Manufacturers of food packaging materials supporting hygienic food production and distribution.
Manufacturers of bottled water, juices, soft drinks and other beverage products implementing food safety controls.
Organizations managing temperature-controlled transportation and food distribution across the UAE and international markets.
ISO 22000:2018 is the internationally recognized Food Safety Management System (FSMS) standard that enables organizations to identify, control and manage food safety hazards throughout the food supply chain.
ISO 22000 is suitable for food manufacturers, restaurants, hotels, catering companies, food importers, food exporters, distributors, warehouses, retailers, packaging companies and organizations involved in the food supply chain.
The certification timeline depends on organization size, food processing complexity, number of operational locations and the readiness of the Food Safety Management System.
Certification costs are determined by employee strength, operational complexity, certification scope, food safety risks and audit duration. Contact SCS for a customized quotation.
ISO 22000 Certification remains valid for three years with annual surveillance audits to verify continued conformity and continual improvement.
Yes. Eligible organizations can transfer their existing ISO 22000 Certification to System Certification Services through our certification transfer process.
We provide ISO 22000 Certification services throughout Dubai Food Park, Dubai Industrial City, Dubai Wholesale City, JAFZA, Dubai South, Dubai Investments Park (DIP), DAFZA, Al Quoz and all major commercial and industrial locations across Dubai.
System Certification Services provides internationally recognised certification services across Dubai, Abu Dhabi, Sharjah and all Emirates. Our experienced certification team helps organisations achieve certification quickly, professionally and cost-effectively.
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+971 50 302 4312
scs@scscertification.com
System Certification Services (SCS) is an independent third-party ISO Certification Body providing ISO 22000:2018 certification throughout Dubai. Our certification audits evaluate Food Safety Management Systems against internationally recognized requirements, helping organizations demonstrate effective control of food safety hazards and compliance with globally accepted food safety practices.
Dubai is one of the Middle East's largest food trading and hospitality hubs, supplying local and international markets through world-class logistics infrastructure and food distribution networks. Organizations operating within Dubai Food Park, Dubai Industrial City, Dubai Wholesale City, Jebel Ali Free Zone (JAFZA), Dubai South, Dubai Investments Park (DIP), Dubai Airport Free Zone (DAFZA) and surrounding commercial areas increasingly implement ISO 22000 Certification to strengthen food safety, satisfy customer expectations and support regulatory compliance.
ISO 22000 Certification integrates HACCP principles, prerequisite programmes, operational prerequisite programmes (OPRPs), hazard analysis and risk-based thinking to help organizations manage food safety throughout procurement, production, storage, transportation and distribution. Certification enhances consumer confidence, supports supplier approval and strengthens access to domestic and international food markets.
System Certification Services provides ISO 22000 Certification for food manufacturers, restaurants, hotels, catering companies, beverage manufacturers, food importers, exporters, distributors, supermarkets, food warehouses and logistics providers throughout Dubai through an independent, transparent and internationally recognized certification process.